Food Irradiation: Enhancing Safety and Shelf Life Through Ionizing Radiation
by What is Food Irradiation? It is a process that uses ionizing radiation like gamma rays, electron beams or X-rays on food items to destroy microorganisms, …
Tag: Food Preservation
Dried Food Market Poised to Grow Significantly Amid Advancing Freeze-Drying Technologies
by The dried food market has witnessed substantial growth in the recent years. Dried foods such as dried fruits, vegetables, herbs, meat, and seafood offer high …